Sarah is a specialist writer on corporate responsibility and environmental sustainability. A long-time Financial Times contributor and former FT staff journalist, she also writes research reports for the Economist Group, as well as for universities, foundations and others. Her work has also appeared in publications including The New York Times, The Wall Street Journal, Forbes, the Economist, The Independent, The Times, The Guardian, the South China Morning Post, Canada’s National Post, and South Africa’s Business Day. Sarah is also author of two books, “Making an Exit: From the Magnificent to the Macabre, How We Dignify the Dead,” and “Moveable Feasts: From Ancient Rome to the 21st Century, the Incredible Journeys of the Food We Eat.”


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